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Plant-Based Italian Crust 24527054405770
Plant-Based Italian Crust 24527054373002
Plant-Based Italian Crust 9585133682826
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Plant-Based Italian Crust



$43.85

Deliciously dairy-free.

  • Made with sesame and sunflower seed flours, olive oil, and basil, this plant-based cauliflower crust is the perfect base for your next gluten- and grain-free plant-based pizza, quesadilla, or wrap.
  • 2g net carbs per ⅓ crust
  • Paleo, vegan and keto friendly
  • Available in 3 or 6-packs

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See Cooking Instructions >
Floating Ingredient
Product Quality Icons
Fresh Cauliflower

Fresh Cauliflower

Gluten Free

Gluten Free

No Grains

No Grains

Keto Friendly

Keto Friendly

Low Carb

Low Carb

No Fillers

No Fillers

Cauliflower Sunshine
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Don't Just Take Our Word For It!

PIZZA CRUST
This crust is awesome. Having it in WalMart is going to to be so very convenient! Thank you!
Michelle S.
THESE CRUSTS ARE OUR FAVORITES!
These crusts are our favorites! It’s a weekly treat. So good!
Mike T.
PERFECT!
The flatbread is a perfect alternative to bread or a bun. I’ve use the flatbread for Turkey burgers, salmon burgers and regular bu...
Nadene R.
LOVE THE CRUSTS AND LOVE THE FLATS.
I have been buying these products for a while. I live in an apartment with a small refrigerator/freezer. I keep a stack of the cru...
Susan C.
FINALLY CRISP CRUSTS!
Finally! I have been ordering these crusts for a couple of years. Many times they fall part or do not get crisp with baking. This ...
Kimberley S.
CHERYL
The best gluten free crust that I have had! So healthy and delicious. Will keep eating.
Cheryl R.
CRISPY CRUST PIZZA WITH TURKEY PEPPERONI
Best crust ever! I love that its super thin. I precook for a crispy crust, add my toppings, bake a bit more and voila!! It taste a...
Diana J.
BEST CAULIFLOWER PIZZA EVER!
My husband and I both think your pizza crusts are very good! ( I can’t handle the crackers though! I tried to like them but I have...
Take2Heart
EASY AND DELICIOUS OPTION
These give an extra kick to my Turkey tacos - delicious! Or grilled cheese with a little kick.
Colleen F.