Kale Junkie Prosciutto Pizza


1 Cali’flour Crust (Italian)
5-6 slices of prosciutto
2 c arugula
1 T lemon juice
1 T olive oil
Shaved parmesan
Everything bagel seasoning (optional)

    Kale Junkie Prosciutto Pizza

    Prepare Pizza Crust

    Pre-bake the Cali’flour Crust as instructed in an oven at 375-400 on a vented pizza pan, pizza screen, or on a non-stick cookie sheet lined with parchment paper for 12-14 minutes. Remove from oven and let rest a minimum of 10 minutes.

    Assemble Pizza

    On prepared crust, top with prosciutto followed by arugula that has been tossed with lemon and olive oil. Finish topping with shaved parmesan and seasoning. Enjoy!

    Shop Now Print

    Older Post Newer Post

    Cali'flour Recipes

    Appetizer // Breakfast // cracker // Crusts // Dessert // Dinner // Flatbreads // Fun // Health & Wellness // Holiday // Keto // Kids // Low Carb // Lunch // Plant-Based // Product //

    Get Weekly Recipes

    Sign up to be the first to hear about weekly recipes, Cali'flour news and gain access to exclusive deals!