Ingredients
1 Plant-Based (or other variety) Cali’flour Pizza Crust
¼ c unsweetened almond butter
1½ T goji berries
1 T dried blueberries
1 T unsweetened coconut flakes
2 t runny honey
⅛ teaspoon ground cinnamon
Prepare Pizza Crust
Pre-bake the Cali’flour Crust as instructed in an oven at 375-400 on a vented pizza pan, pizza screen, or on a non-stick cookie sheet lined with parchment paper for 12-14 minutes. Remove from oven and let rest a minimum of 10 minutes.
Assemble Pizza
Spread almond butter over the prepared crust. Top with goji berries, dried blueberries, and coconut flakes. Drizzle with honey, finish with a sprinkle of cinnamon. Serve and enjoy!