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Easy Keto Tacos

INGREDIENTS:

  • Cali'flour Jalapeño Flatbreads 
  • 1 tablespoon oil
  • 1 lb lean ground beef
  • 2 tablespoons taco seasoning
  • 1 tablespoon water
  • 1 small tomato chopped
  • 1/4 cup shredded lettuce
  • 1/2 cup cheddar cheese grated
  • 1 jalapeño, sliced
  • 1/4 cup black olives, sliced
  • 1/2 cup guacamole
  • 1 lime, sliced
  • 1/4 roasted corn (optional) 

Keto Tacos

 

INSTRUCTIONS: 

1. Lay out the flatbreads and set aside. Recommend air frying or warming up the flatbreads in the skillet beforehand (see Step 2). 


2. In a large skillet over medium heat, add the oil. Once hot, add the ground beef and cook until browned, breaking it apart. Add the taco seasoning, along with 1 tablespoon of water, and stir until combined. Remove from the heat. If desired, brown flatbreads in skillet on medium heat for 1 - 2 minute each side. 


3. Fill the tortillas with the ground beef mixture and desired toppings. Enjoy! 

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Appetizer // Breakfast // cracker // Crusts // Dessert // Dinner // Flatbreads // Fun // Health & Wellness // Holiday // Keto // Kids // Low Carb // Lunch // Plant-Based // Product //

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