Cali'flour Homemade Crisps (crackers)

Ingredients

Cali'flour Crusts or Flatbreads

Cali'flour Homemade Crisps (crackers)

Prepare Cali’flour Crisps

Preheat oven to 375-400. Cut Cali’flour Crusts or Flatbreads into desired shaped pieces and place on vented pizza pan, pizza screen, or on a non-stick cookie sheet lined with parchment paper in a single layer. Bake 12-14 minutes until crisp. Remove from oven and let rest to set up. Serve and enjoy these satisfying cauliflower crisps!

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Cali'flour Recipes

Appetizer // Breakfast // cracker // Crusts // Dessert // Dinner // Flatbreads // Fun // Health & Wellness // Holiday // Keto // Kids // Low Carb // Lunch // Plant-Based // Product //

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