1 Plain or Original Italian Cali'flour Pizza Crust
½ of an avocado
1 c arugula
1 - 2 T feta cheese crumbles
Fresh ground pepper
Prepare Pizza Crust
Pre bake the Cali’flour Crust as instructed in an oven at 375-400 on a vented pizza pan, pizza screen, or on a non-stick cookie sheet lined with parchment paper for 12-14 minutes. Remove from oven and let rest a minimum of 10 minutes.
Dress arugula in a bowl with a squeeze of lemon juice and 1 t of olive oil. Set aside.
On prepared crust, mash avocado to cover to edges. Add arugula and feta crumbles. Season with salt and pepper if desired. Serve and enjoy!