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Caesar Chicken Pizza

Ingredients

1 Original Italian Cali’flour Pizza Crust
2 T Caesar dressing
4 oz grilled, roasted, or baked chicken breast in bite-sized pieces
½ c thinly sliced zucchini
¾ c grated Parmesan cheese
Cracked black pepper

Caesar Chicken Pizza

Prepare Pizza Crust

Pre-bake the Cali’flour Crust as instructed in an oven at 375-400 on a vented pizza pan, pizza screen, or on a non-stick cookie sheet lined with parchment paper for 12-14 minutes. Remove from oven and let rest a minimum of 10 minutes.

Assemble Pizza

On prepared crust, add dressing and spread to the crust edge. Top with chicken breast, zucchini, and ½ c of Parmesan cheese. Return to oven on high broil for 2-5 min. Remove from oven and top with remainder of cheese. Add fresh ground pepper if desired.  Serve and enjoy!

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Cali'flour Recipes


Appetizer // Breakfast // Crusts // Dessert // Dinner // Flatbreads // Holiday // Lunch // Plant-Based //

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