Hello October! Fall looks good on you! And so do all those gorgeous colors. Ripened gourds and falling leaves abound, creating that undeniable warm feeling in contrast to the impending cold. The oven is warming up and needs some attention, and we have some inspiration to carry you through the season.
You may not know it, but our Plant-Based crust is a great base for a plethora of autumn ingredients. Whether you’re looking for something sweet or savory, the Plant-Based is prime for decoration. We’ve experimented with acorn squash, pumpkin puree, mashed yams, and all those wonderful spices that will make your kitchen smell like a seasonal candle.